Bolner's Fiesta Pink Curing Salt 4oz Container (Pack of 3)
Ideal for food preparation processes such as curing, drying and pickling meats. Preserve your favorite meats with the perfect blend of salt and sodium nitrate
Comes in handy 4 oz. jars (3 Pack, 12 oz total). Use 2 teaspoons for 10 lb. of meat. This 3 Pack will cure up to 300 lbs of sausage, meat or jerky.
Compare to Prague Powder #1. Ingredients: Salt, Sodium Nitrite (6.25%), Propylene Glycol and Sodium Bicarbonate as Processing Aids and FD&C Red #3
From San Antonio, Texas - Bolner's Fiesta brand has been trusted for generations
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