Mrs. Anderson’s Baking Double Dough Roller, Includes 4.125 and 2.375-Inch Wide Cylinders, Rubberwood
Mrs. Anderson’s Double Dough Roller easily rolls out dough right in the pan with a uniform thickness and smooth edges for amazing baking results
Made from rubberwood and chrome-plated iron; sturdy, durable, easy to use, compact for storage; measures 7 x 4.5 x 1.375-inches
Large roller spreads dough out quickly (4.125-inch wide x 1.25-inch around); small roller smooths edges and sides (2.375-inch wide x 1-inch around)
Ball bearings inside each cylinder rolls them smoothly across dough; perfectly balanced design for use by home and commercial bakers and pastry chefs
Ideal for rolling pie crusts, pasta, cookies, fondant, crafting clay, crushing nuts, crackers, cookies, breadcrumbs, and more; wipe with a damp cloth
7"L x 4.75"W
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